New Year Brings a New Look to the Venerable Red Onion Restaurant
For two decades, Kevin Katz’s Red Onion restaurant has reigned as one of the Hudson Valley’s most popular and acclaimed eateries. It’s a delightfully
10 Things You Gotta Know About Ship to Shore Chef-Owner Samir Hrichi
Ship To Shore is one of the Hudson Valley’s favorite cornerstones. Nestled on a quaint street off the marina in Kingston’s Rondout district, the
Foodie News! Five Hudson Valley Chefs Are 2024 James Beard Awards Semi-Finalists
The 2024 James Beard Awards® semi-finalists have been announced and the Hudson Valley has FIVE Nominees! Mic Drop. The James Beard Foundation Awards are
City Winery Hudson Valley Winter Lineup with Raul Palo, Constantine Maroulis, Will Hoge, comedian Isabel Hagen and more!
City Winery Hudson Valley has an awesome Winter lineup that includes live music, tasty food + wine dinners, comedy shows and more. If you're
10 Things to Know About Hudson Valley Food Stylist Liza Jernow
Liza Jernow began her creative journey in clothing design and fashion, but it was her passion for food and cooking that helped her find
A Hudson Valley Map of Mocktails
In a society where alcohol consumption is often seen as a necessary component of celebration and socializing, it is refreshing to consider the possibility
10 Things to Know About Bistro-to-Go Co-Founder & Chef Richard Erickson
We recently sat down with Richard Erickson, co-founder and Chef of Bistro-To-Go and Blue Mountain Bistro. He told us about his food journey, how
A Comprehensive Guide to Thanksgiving in the Hudson Valley
Between our abundance of local farms, family-owned natural food stores, lauded chefs, and talented restaurateurs, there's no denying that the Hudson Valley is a
Ask Me Anything Dinner With Chef Marion Maur
Story by Jenny Wonderling This is the power of gathering: it inspires us, delightfully, to be more hopeful, more joyful, more thoughtful: in a word,
Meet Hudson Valley Cookbook Author, Food Stylist, Chef + Photographer, Melina Hammer
We are Upstate NY with Melina Hammer, an award-winning cookbook author, expert recipe developer, avid gardener, forager, food stylist, photographer and the co-owner of